Coffee flavors: Difference between revisions

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! width="100"| Flavor Name !! Messaging
! width="100"| Flavor Name !! Messaging
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|Almond Dream || Heady floral and caramel aromas give way to flavors of citrus and almond.<br>A hint of sweetness fills your mouth with decadent notes of nut and smooth cocoa.<br>Racial message (Erithian):<br>The warm nuttiness of almond mingles with the sweetness of caramel, creating a smooth-tasting blend of flavors brightened by a faint undertone of citrus.<br>A smoky, somewhat nutty aroma assaults your nose as you bring the $O1S toward your lips. Delicate flavors of sweet dried fruit, toasted almonds, and dark chocolate are evenly balanced with the burnt sugar hints of caramel.
|Chocolate and Chestnut || A smoky quality permeates this sweet, slightly spicy coffee blend. The low acidity is brightened by notes of maple, chocolate, and chestnut, and the coffee is finished by a fine crema.<br>Chestnut and chocolate stand out as the boldest notes in this spicy, smoky coffee blend.
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| Amber Dream
|Spring Lemon || When the refreshingly light bite of lemon passes, you are left with the subtle taste of toasted grains.<br>A snappy, citrusy profile cleanses your palate leaving behind a dry sensation.<br>Racial message (Sylvankind):<br>Your senses are assaulted with the sharp aroma and taste of burnt grass mingled with sour lemony undertones.<br>The acidity of the innocuous-looking liquid sears the back of your throat.
| Rich, intense full-roast coffee surrounds warm toffee and butter notes like dark velvet setting off a selection of gems. The complex blend of beans offers a shifting array of flavors as you taste, moving seamlessly from the initial warm confectionery accord through mellow nuttiness to a honeyed, resinous finish.<br>
The brew greets you with a rush of butter toffee that soon gives way to a more sophisticated melange of blended dark-roast beans that offset the candied flavors with herbaceous, almost floral depth.
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| Aspis Dragon Coffee
|Almond Dream || Heady floral and caramel aromas give way to flavors of citrus and almond.<br>A hint of sweetness fills your mouth with decadent notes of nut and smooth cocoa.<br>Racial message (Erithian):<br>The warm nuttiness of almond mingles with the sweetness of caramel, creating a smooth-tasting blend of flavors brightened by a faint undertone of citrus.<br>A smoky, somewhat nutty aroma assaults your nose as you bring the $O1S toward your lips. Delicate flavors of sweet dried fruit, toasted almonds, and dark chocolate are evenly balanced with the burnt sugar hints of caramel.
| Deep, uncontrollable flavors billow through. Robust, herbal, and compounded with a lingering spice. <br>
The woodsy aroma, redolent with herbal notes, is reminiscent of a a leisurely walk through a rain-washed forest.
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|Blueberry and Blackberry || The rich body of the coffee is flavored with an infusion of ripe blueberries and blackberries.<br> The sun-sweetened presence of both blueberry and blackberry flavoring gives this coffee an interesting countenance.
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| Blueberry Dream || Strong blueberry overtones pervade the surprisingly rich coffee, vanilla and and cinnamon end with a rich hazelnut note. <br> Warm and subtly rich without being overwhelming, mountain blueberry mingles with vanilla and a hint of cinnamon giving way to a smoky hazelnut flavor.
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|Bittersweet || With an easy going yet bold statement, what the black liquid lacks in acidity it makes up for in a bittersweet, dark chocolate flavor.<br>Smooth and spicy, your mouth is filled with a satisfying aftertaste resembling that of a fine wine.
|Bittersweet || With an easy going yet bold statement, what the black liquid lacks in acidity it makes up for in a bittersweet, dark chocolate flavor.<br>Smooth and spicy, your mouth is filled with a satisfying aftertaste resembling that of a fine wine.
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| Bitter Twist
|Four Seasons ||Robust and sweet, it teases the tongue with a complexity of nutty flavors ranging from almond to nutmeg.<br>The perfect blend of light and dark roasts produces a lively drink with a dominance of vanilla.
| Double-strong and almost bitter, the hint of fresh lemon peel livens this coffee.<br>
Fresh lemon peel adds a nice lift to the bitter coffee, the deep brew mellowed with a few grains of raw brown sugar.
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| Bold || The murky depths of the coffee are bold and dark, yet retain a nuanced flavor with notes of toasted nuts and light char. Sugar has been added in a modest amount to temper any bitterness, leaving a smooth finish.<br>
|Sweet Caraway||The initial sweetness of the coffee gives way a stringent flavor akin to burnt sugar.<br>Full bodied and sickly sweet, the coffee leaves a taste of molasses-like caramel upon your tongue.<br>Racial message (Halfling):<br>The liquid has a full bodied, almost creamy texture, with more than a hint of caramel and rich sugar that teases the center of the tongue.
Smooth and dark, the addition of a respectable amount of sugar enhances the notes of roasted nuts that form the foundation of the drink.
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| Butter Pecan
|Woodland||A diffused taste of nuts serves to suppress that otherwise astringent taste of the full bodied coffee.<br>Sharp yet somewhat woody flavors burst through the smooth coffee, tantalizing your taste buds.<br>Racial message (Forest Gnomes):<br>Sharp yet somewhat woody flavors burst through the smooth coffee, tantalizing your taste buds.<br>An initial sharp background taste gives way to a subtle mixture of cinnamon and nuts. Then, in an instant, the indeterminate nutty flavor becomes more dominant.
| The coffee's warmly inviting aroma envelops you as you raise it to your lips. Rich butter notes suffuse the medium-roast blend and play well off the warmth of roasted pecan. Subtler threads of caramel and cream round out the well balanced flavor.<br>
Brown sugar and fresh creamery butter take on a savory richness when paired with toasted pecans in a coffee blend that conjures comforting memories of bakery treats. Hints of salted caramel provide delectable contrast to a bittersweet molasses note.
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| Campfire Companion || The taste of barely charred marshmallows floats slightly above the other notes, sweetening the night-black roast.<br>Rich milk chocolate melts into the roasted coffee flavor, blending seamlessly into a sweet graham cracker afterthought.
|Herbal Blossom || Delicately fragrant, the mellow beverage is infused with herbs which provide a subtle complement to the mild coffee flavor.<br>Under-roasted grains give rise to a weak coffee blend that nevertheless provides a satisfying flavor with the unimposing taste of herbs.<br>Racial message (Aelotoi):<br>The distinct flavors of dandelion and fennel do not overwhelm the simple blend of double-washed grained coffee; however, the herbs can be more keenly tasted on the tip of the tongue.<br>Despite being suffused with herbs, the overriding taste is that of a smoothly blended coffee supported by a tart ginger that works in harmony with the natural coffee taste.
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| Caramel Almond Cream
| Creamy almond melds with a drizzle of luscious caramel to create a decadent dessert coffee. Medium-roast beans and a fine grind let the sweet, buttery brown sugar notes predominate before melting into a velvety toasted almond finish.<br>
Blended hints of almond and caramel suffuse the mellow blend, gracing your palate with rich dessert notes before the full-bodied coffee asserts itself.
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| Caramel Cherry Truffle || The bitter taste of slightly over-roasted coffee beans blends with hints of dark chocolate mocha and honeyed caramel, creating a rich truffle fusion further punctuated sweet cherry aftertaste.<br>A delicious blend of dark chocolate and honeyed caramel contrasts with the fruitiness of cherries and the bitter taste of coffee to form a dessert-like indulgence that invigorates the palate.
| Caramel Cherry Truffle || The bitter taste of slightly over-roasted coffee beans blends with hints of dark chocolate mocha and honeyed caramel, creating a rich truffle fusion further punctuated sweet cherry aftertaste.<br>A delicious blend of dark chocolate and honeyed caramel contrasts with the fruitiness of cherries and the bitter taste of coffee to form a dessert-like indulgence that invigorates the palate.
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| Caramel, Almond, and Vanilla || Threads of milky caramel wend through the liquid, chased by hints of toasted almond and dark vanilla.<br>
| Campfire Companion || The taste of barely charred marshmallows floats slightly above the other notes, sweetening the night-black roast.<br>Rich milk chocolate melts into the roasted coffee flavor, blending seamlessly into a sweet graham cracker afterthought.
The sugar content of this coffee is high enough to undoubtedly classify the drink as a dessert in itself. Secondary to the sweetness, the coffee is a faint specter, buried beneath infusions of vanilla and caramel.
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| Caramel Delight
| Mountain Blueberry Bouquet || Strong blueberry overtones pervade the surprisingly light coffee, vanilla and faint spices descending into sweet white chocolate notes.<br>Warm and subtly rich without being overwhelming, mountain blueberry mingles with vanilla and light spices, finishing with a white chocolate note that lends a sophisticated yet delicate range of flavors to tantalize the taste buds.
| The strong coffee offers a bold aroma and malt-like sweetness with each sip.<br>
Sweet syrup blends with a nutty taste to finish off this pungent cup of coffee.<br>
Elf only~<br>
Delicate notes of caramel dance across your tastebuds providing an intermission from the robust nutty coffee.<br>
The astringent smell of the coffee perks you up as you take a sip. The liquid leaves a gentle buttery sweetness on your palate as you savor the taste.<br>
Vaalor Only~<br>
The full-bodied brew calls upon pine nuts to provide a crisp, earthiness. Warm brown sugar with a slight hint of sea salt combine to cut the piquant notes.<br>
The pungent roast boasts boldness and strength and at first sip are not backing down from consuming your palate. As the flavors of pine nuts intermix to add a salty profile to the sweet caramel, the acidic taste finally retreats to create a pleasant cup.
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| Caramel Smoke
|The slight presence of a comforting sweetness lingers on your tongue.<br>
The mix of light and dark beans creates a smooth smoky flavor.<br>
Elf only~<br>
The sugary scent of caramel offers a soothing arrangement within the light-bodied blend.<br>
Currents of spice tail the strong presence of an even smokiness brought on by the elegant toasted flavor of a mixed blend.<br>
Vaalor Only~<br>
The flavor of the light-bodied coffee offers an almost cloying sweetness within the light brown beverage. As the taste blossoms, hints of toasted cinnamon and spicy pink pepper brighten the syrup-like aroma.<br>
Starting off with an unrestrained caramel flavor, the coffee builds upon the perfectly short-roasted taste and terminates into a lingering smokiness brought on by the darker beans within the blend.
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| Caramel and Vanilla
| A soft current of vanilla swirls beneath the velvety sweetness of caramel, mellowing the robust flavor of the coffee.<br>
Bold and intimidating, the earthy nature of the coffee is perfectly complemented by undertones of caramel and vanilla.
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| Cherry Cordial
| Dark roast coffee with an infusion of black cherry has a nuanced, almost wine-like character underscored by a hint of blackcurrant. A swirl of rich chocolate stays after the headier flavors fade.
The first taste of the night-black coffee is unexpectedly smooth given its sharp, smoky scent. Ripe dark cherry and a kiss of bitter almond round out the brew, leaving a lingering impression of chocolate on your tongue.
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|Chocolate and Chestnut || A smoky quality permeates this sweet, slightly spicy coffee blend. The low acidity is brightened by notes of maple, chocolate, and chestnut, and the coffee is finished by a fine crema.<br>Chestnut and chocolate stand out as the boldest notes in this spicy, smoky coffee blend.
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| Coconut Cookie || Toasted coconut and a hint of burnt sugar give the coffee a nose and taste similar to a freshly baked cookie.<br>
With the taste of a homemade cookie, the coffee has just the right amount of sweetness to balance the blend's flavor.
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|Cookie Dough
| Enrobed in chocolate and vanilla notes, the pale golden roast coffee has a welcome bright acidity that beautifully balances its sweeter side. Brown sugar and butter give the brew a distinctive bakery richness.<br>
Mellow and sweet with a trace of salted browned butter, each rich sip evokes the flavor of a tasty treat stolen from the cookie batch before they even reach the oven. The blonde roast's smoothness allows the confectionery chocolate notes to predominate.
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|Connedale Caramel
| Strong notes of sweet caramel hit your nose as you bring the drink to your lips. The sweet taste is followed by subtle notes of harsh bitter chocolate and a hint of salt.<br>
Roasted caramel flavors strike you as you first sip the coffee, slowly transitioning to rich chocolate.<br>
Elf only~<br>
Your sip is destroyed by a harsh bitter flavoring that seems to overpower any hint of sweetness. Strangely, the bitterness is followed by a strong taste of salt.<br>
The coffee's bitter bite is enough to make you pause and consider what you just imbibed. Only a few careful notes of caramel and salt at the end redeems the coffee in any way.<br>
Vaalor Only~
The bitter bite of this coffee is only slightly sweetened by undertones of caramel enriched by a slight tang of salt. The thick coffee warms your entire body to the bone.<br>
The bitterness of the strong coffee is strangely comforting as it coats your tongue. As the warmth subsides, rich hints of salted caramel linger across your palate.<br>
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| Cyik's Reserve
| Sipping the coffee yields vibrant notes of fruit, including fresh blackberries and sweet cherries. These lively flavors balance perfectly against rich notes of silken milk chocolate.<br>
This coffee is an expertly balanced array of sweetness, body, mouthfeel, and acidity that indicate both exquisite beans and an impeccable skill in processing and roasting them.<br>
Elf only~<br>
Inhaling the coffee's aroma uncovers a complex array of flavors that beg a taste. Your sip reveals notes of freshly picked fall blackberries and sweet cherries that tease your tongue, with full-bodied notes of decadent milk chocolate rolling across the palate as an encore.<br>
The coffee manages a delicate balancing act of being strong yet nuanced, with vibrant flavors that are often lost in roasts this dark. The low acidity makes it a pleasantly smooth drinking experience, full-bodied but with a buttery mouthfeel that demands further sips.<br>
Vaalor Only~<br>
Your coffee rewards you with notes of freshly picked blackberries and sweet cherries reminiscent of vibrant harvests outside the fortress city in the rambling meadows outside Yander's farm. Hints of milk chocolate take you back to passing the open windows of the Bakeshop when Sweethen makes chocolate cookies.<br>
As you sample this coffee, the exemplary craftsmanship yields an unparalleled balance of flavor along with a boldness that seems fit for a Lord Legionnaire Commander. Its pleasant aroma evokes early morning drills and the aroma of an awaiting breakfast wafting through the keep's open windows.
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|Dark Spice || Throughout this dark-roasted, thick coffee runs a current of cinnamon stick and nutmeg brightening the almost bitter brew.<br>
Strong notes of spicy cinnamon and nutmeg lift this almost bitter brew of dark-roasted coffee beans.
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| Desert Sunset
|Fragrant notes of saffron and clove provide a smooth mellow finish on the palate after the rich fullness of medium-roast coffee.<br>
The medium-roasted coffee with a smooth finish has a floral hint of saffron set off with spicy clove, bringing a delightful close to each sip.
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|Fog on the Mistydeep
|The dark roast has distinct spicy notes mingled within the bold coffee flavor.<br>
Robust and heady, the coffee carries a sharp aftertaste.<br>
Elf only~<br>
The overwhelming bite of ginger mingles with the rich, strong coffee. Undertones of a peppery aroma come out from within the bold blend.<br>
Each taste transmits a full-bodied flavor chased by the sting of winter thyme.<br>
Vaalor Only~<br>
Awakening the senses is the warmth of ginger, amplified by the pert notes of peppery chicory. The dark roast of the coffee stands up to the vibrant flavoring.<br>
Carried on the sharp bite of spicy ginger is the robust flavor of dark roasted beans. Despite the bold arrival, the coffee offers a smooth finish of minty winter thyme.<br>
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| Far Away
| The spiciness of pink peppercorn and ginger adds a surprising zing to this light-bodied coffee.<br>
Mild and with a floral note, the coffee delivers a little kick with spicy pink peppercorn and piquant ginger finish.
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| Forest Glade
| The blonde coffee's fragrance envelops your senses even before you taste it, carrying hints of cedar and sun-warmed grasses. Initial bright notes of citrus dance like dappled sunlight before giving way to a nuanced blend of lightly roasted beans that retain a distinctly vegetal character. <br>
Beans roasted to a light golden hue produce a pale yet potent coffee redolent of the mountainous forests that produced them. A kiss of lemon teases your senses as you sip.
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|Four Seasons || Robust and sweet, it teases the tongue with a complexity of nutty flavors ranging from almond to nutmeg.<br>The perfect blend of light and dark roasts produces a lively drink with a dominance of vanilla.
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|Herbal Blossom || Delicately fragrant, the mellow beverage is infused with herbs which provide a subtle complement to the mild coffee flavor.<br>Under-roasted grains give rise to a weak coffee blend that nevertheless provides a satisfying flavor with the unimposing taste of herbs.<br>Racial message (Aelotoi):<br>The distinct flavors of dandelion and fennel do not overwhelm the simple blend of double-washed grained coffee; however, the herbs can be more keenly tasted on the tip of the tongue.<br>Despite being suffused with herbs, the overriding taste is that of a smoothly blended coffee supported by a tart ginger that works in harmony with the natural coffee taste.
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| High Seas
| Beans dark-roasted and then soaked in rum create a decadent dessert coffee with hints of coconut, toffee, and banana.<br>
A tropical combination of coconut, banana, and rum dances through the dark-roasted coffee.
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| Jacinthea Jolt
| Whispers of tanginess run through the medium-roast coffee.<br>
Mixing with the tangy relish of the coffee is a subtle woodsy aroma.<br>
Elf only~<br>
Delicate hints of crushed cocoa beans provide a distinct tangy spin to the lush medium-roasted flavor.<br>
A medicinal herbaceous flavor is countered by a subtle woodsy aroma.<br>
Each taste transmits a full-bodied flavor chased by the sting of winter thyme.<br>
Vaalor Only~
The piquant bite of cocoa beans offer a bittersweet tang to the medium roasted coffee. The medium roast has an inherent maltiness adding a creamy finish.<br>
Notes of savory juniper flavor provide a resinous undertone that blends with the bright acidity and hearty scent of haon within the soft brown coffee.
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| Midnight Sands
| A layer of caramel-colored foam encircles the black coffee and leaves a trace of itself on your lips as you sip. Ground to a powder so fine that it imparts a silky feel on your tongue, the brew is heavily perfumed with cinnamon and cardamom. <br>
The initial bite of finely ground beans roasted black gives way to warm, aromatic spice that fills your senses. Although the dark roast has no lingering bitterness, the ample dusting of clove leaves your mouth tingling well after you sip.
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| Mocha Magic
| Dark as the chocolate that winds its way through the brew, this coffee is lush with rich caramel, its sweetness cut with a generous shake of sea salt. A dark roast gives the coffee its robust body and leaves traces of fragrant oil on the liquid's surface.<br>
Luscious caramel tames the bitter depths of dark roasted coffee blended with intense chocolate, fusing the potent pairing into a smooth, yet robust sip.
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| Morning Meditation || Lightly roasted coffee beans create an acidic yet citrusy flavor with just a hint of floral fragrance. A great morning coffee to waken your senses without making you jittery!<br>
Smooth and light with just a bit of a bite, this light roasted coffee has notes of citrus and a faint floral scent.
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| Mountain Blueberry Bouquet || Strong blueberry overtones pervade the surprisingly light coffee, vanilla and faint spices descending into sweet white chocolate notes.<br>
Warm and subtly rich without being overwhelming, mountain blueberry mingles with vanilla and light spices, finishing with a white chocolate note that lends a sophisticated yet delicate range of flavors to tantalize the taste buds.
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| Nutty Neartofar
| A perfectly balanced blend of nutty and aromatic wood tones produces a silky smooth sip that lingers satisfyingly as it washes across your palate.<br>
Characterized by a notable lack of bitterness, the aromatic yet mild coffee is infused with subtle citrus and nutty chocolate notes.<br>
Elf only~<br>
The distinctively rich, woody, and nutty coffee is infused with a natural sweetness, from subtle floral and citrus tones, that enhances its signature creamy smooth blend and accented with decadent chocolate notes.<br>
Refined and mild with a distinctive, creamy smooth sweetness, the aromatic coffee lacks any hint of bitterness and epitomizes the perfectly blended cup for the discriminating coffee connoisseur.<br>
Vaalor Only~<br>
Luxuriously smooth tones of nuts and aromatic Neartofar wood meld in a perfect blend, leaving you with a distinctly rich aftertaste characterized by mild, yet complex, creaminess.<br>
A profusion of citrus and floral notes from Neartofar flora enhances the signature blend of this coffee, while the decadent aftertaste of nutty chocolate lingers upon your palate.<br>
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| Pelagic Dark
|Graced with a lush crema from the brewing process, the dark brew has an uncommonly smooth flavor untouched by bitterness, punctuated with notes of caramel and a faintly mineral taste.
The heady aroma of dark-roasted beans fills your nose, invigorating the senses and highlighting essences of pepper and spice chasing the coffee's natural berry infusion.<br>
Elf Only ~<br>
A profuse crema gives this deep fel-hued brew a luscious mouthfeel, and the barest whisper of a salt note highlights the coffee's natural caramel sweetness.<br>
The heat of the freshly brewed coffee is enhanced by invigorating peppery pops, with a soothing undercurrent of blackcurrant and other fruit notes.<br>
Vaalor Only ~<br>
The subtle taste of Dragonspine salts hovers in the background of this dark brew, corralling any hint of bitterness from the thick crema and pushing the natural blackcurrant, bilberry, and caramel notes to the fore.<br>
The sharp scent of dark-roasted beans belies the coffee's delicate caramel flavor, touched with tongue-tingling notes of cracked white pepper and allspice, and supported by the natural cacao essence of coffee.
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| Raspberry Rum
| Robust dark-roast coffee plays the perfect foil for this unabashedly fruity, boozy concoction that would overwhelm a lesser bean.<br>
Sweet brown rum with a trace of fiery spice meets its match in tart raspberry, both melding effortlessly with a potent wine-dark coffee. A hint of creamy vanilla blankets the bold flavors for a smooth finish.
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|Red-Eye Wyvern
|A chalky nuttiness saturates the black coffee flavor.<br>
The heavy, dark-roasted flavor is pursued by a briny taste.<br>
Elf only~<br>
The flavor of almonds and chestnuts pervade the ultra-dark coffee. A slightly acerbic aftertaste comes through adding a pleasant acidity to the strong, nutty blend.<br>
As the heavy flavor of the espresso-roast hits your tongue, the somewhat grassy taste of dandelion expands across your palate.<br>
Each taste transmits a full-bodied flavor chased by the sting of winter thyme.<br>
Vaalor Only~<br>
Roasted chestnuts and the creamy flavor of almond linger after the initial tang of the ultra-dark coffee subsides. Notes of dark chocolate add a balanced acidity to the full-flavored blend.<br>
A blend of hearty, espresso-roast coffee asserts itself over a foundation earthy dandelion root. Retained after each swallow is a lingering nuttiness.
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| Rubicaene Roast
| The black coffee has a spicy quality with notes of dark chocolate.<br>
Rich and full-bodied, the bittersweet coffee is pleasantly acidic.<br>
Elf only~<br>
This complex and full-bodied brew is spicy with forward notes of cedar and dark chocolate, cleansing the palate with a pleasing acidity.<br>
Reminiscent of a dry wine, bright acidity combined with a generous body carries bittersweet cocoa and the sting of spice.<br>
Vaalor Only~<br>
Flavors of persimmon, cedar, sarsaparilla, and hints of chocolate pervade this richly earth-toned brew, with a bright acidity and a satin-like mouthfeel complementing the complex flavors.<br>
Notes of dark chocolate and sarsaparilla combine to create a pleasingly bittersweet coffee with a dry, wine-like finish.
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|Salted Dark Chocolate || Undercurrents of subtly sweet dark chocolate and sea salt punctuate the medium roast coffee.<br>
Complex and balanced, the coffee is laced with threads of dark chocolate, the flavors enhanced by a sprinkle of sea salt.
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| Southron Spice
| Fiery cayenne infuses a wickedly potent black brew layered with sweeter notes of chocolate and fig that cut through the coffee's dark heart. Traces of other aromatic spices linger after the initial sear, drawing out the pleasurable burn with the heat of ginger and clove.<br>
Beans roasted black to drive out any hint of acidity provide the base for a conflagration of warming spices. A final nip of cayenne provides sensuous, velvety heat that leaves you curiously aware of the texture of your own tongue within your mouth.
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|Spring Lemon || When the refreshingly light bite of lemon passes, you are left with the subtle taste of toasted grains.<br>A snappy, citrusy profile cleanses your palate leaving behind a dry sensation.<br>Racial message (Sylvankind):<br>Your senses are assaulted with the sharp aroma and taste of burnt grass mingled with sour lemony undertones.<br>The acidity of the innocuous-looking liquid sears the back of your throat.
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| Squire's Campfire Roast
| A sip from this coffee brings an immediate unpleasant smokiness and ends with an astringent bitter aftertaste, but the effects of the drink prompt a spring to your step almost immediately.<br>
The coffee seems to revitalize you more quickly than most brews you've ever had, but its mouthfeel reminds you of trying to drink a thick pudding that's been out too long.<br>
Elf only~<br>
The initial aroma of the coffee reminds you of food on a fire that a cook forgot to check on. The beans seem as if they are more charred than roasted. Further notes slowly emerge of a pot of coffee that's been overheated for far too long, but the brew has an immensely strong kick that immediately invigorates your spirit despite the taste.<br>
The acidity of the coffee is apparent from the very first taste, and it doesn't dissipate as the liquid rolls across your tongue. The brew's thick body and mouthfeel make it hard to drink, but perseverance rewards you with newfound energy and focus.<br>
Vaalor Only~<br>
The acrid smokey aroma of this coffee evokes a hastily constructed campfire on a Fethayl Bog night patrol. This coffee will win no awards, but your senses are immediately heightened and better prepared to tackle what awaits you out there.<br>
On first sight, the coffee has a thick viscous consistency, and your sip reveals a mouthfeel that doesn't change this notion. The sharp acerbic alum-like taste is off putting, but the coffee evokes notions of staying awake through the night, keeping one's eyes open, and of strange tales told by comrades while keeping warm around a fire.
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|Summer Morning Blossom || The faint taste of red clover and borage can be barely detected in this robust chicory root and angelica coffee blend, creating a memorable, yet not overpowering, experience.<br>Hints of borage and red clover add a unique note to this coffee; combined with the chicory, it tickles and tantalizes the tongue. It offers the drinker an acquired, yet special, beverage experience.
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|Sweet Caraway || The initial sweetness of the coffee gives way a stringent flavor akin to burnt sugar.<br>Full bodied and sickly sweet, the coffee leaves a taste of molasses-like caramel upon your tongue.<br>Racial message (Halfling):<br>The liquid has a full bodied, almost creamy texture, with more than a hint of caramel and rich sugar that teases the center of the tongue.
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|Sweet Treat|| Medium-bodied with a strong hint of chocolate, this is the perfect dessert coffee.<br>
Strong notes of chocolate swirl with a medium-bodied coffee, and the slightest hint of vanilla tempers the sweetness.
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| Toasted Marshmallow
| Dark-roasted beans provide the smoky, caramelized intensity that underlies the candied vanilla sweetness at the forefront of the coffee blend. A hint of bitterness evokes the burnt-sugar notes of a marshmallow that's been left over the fire until the last moment.<br>
An almost charred note at first taste comes right to the brink of overpowering the sweeter flavors but mellows as the caramelized sugar and whipped marshmallow accords assert themselves. Creamy vanilla accords soften a bold dark roast, creating a deliciously bittersweet contrast in every sip.
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|Tyrnian's Fortification
| Hot and strong, this coffee tastes brewed more for the effects than the flavor.<br>
As you swallow the brew, you immediately feel more awake.<br>
Elf only~<br>
Dark and strong enough to make any elf feel more alert!<br>
Each sip makes you feel more ready to take on the day!<br>
Vaalor Only~<br>
As you bring the coffee to your lips its strength reminds you of the safety and pride you feel behind the fortress walls.<br>
Your eyes involuntarily widen and you feel more alert. No one dare attack the fortress after you've had your coffee!
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| White Chocolate Chicory
| Sweet and nutty chicory balances smooth white chocolate in an elegant medium roast coffee blend that would be equally at home with a breakfast croissant or as a naturally sweet late-night indulgence. <br>
White chocolate's creamy character rounds off the sharp edges of a robust medium roast coffee blend. Chicory contributes an innate caramelized sweetness that plays well with a suggestion of vanilla in the brew.
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|Woodland || A diffused taste of nuts serves to suppress that otherwise astringent taste of the full bodied coffee.<br>Sharp yet somewhat woody flavors burst through the smooth coffee, tantalizing your taste buds.<br>Racial message (Forest Gnomes):<br>Sharp yet somewhat woody flavors burst through the smooth coffee, tantalizing your taste buds.<br>An initial sharp background taste gives way to a subtle mixture of cinnamon and nuts. Then, in an instant, the indeterminate nutty flavor becomes more dominant.
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==See Also==
==See Also==
* [[Coffee_and_tea_brewing|Coffee and Tea Brewing]]
* [[Coffee and tea brewing]]
* [[Coffee and tea flavoring]]
* [[Tea flavors]]
* [[Tea flavors]]

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Latest revision as of 16:45, 7 December 2025

Flavor Name Messaging
Almond Dream Heady floral and caramel aromas give way to flavors of citrus and almond.
A hint of sweetness fills your mouth with decadent notes of nut and smooth cocoa.
Racial message (Erithian):
The warm nuttiness of almond mingles with the sweetness of caramel, creating a smooth-tasting blend of flavors brightened by a faint undertone of citrus.
A smoky, somewhat nutty aroma assaults your nose as you bring the $O1S toward your lips. Delicate flavors of sweet dried fruit, toasted almonds, and dark chocolate are evenly balanced with the burnt sugar hints of caramel.
Amber Dream Rich, intense full-roast coffee surrounds warm toffee and butter notes like dark velvet setting off a selection of gems. The complex blend of beans offers a shifting array of flavors as you taste, moving seamlessly from the initial warm confectionery accord through mellow nuttiness to a honeyed, resinous finish.

The brew greets you with a rush of butter toffee that soon gives way to a more sophisticated melange of blended dark-roast beans that offset the candied flavors with herbaceous, almost floral depth.

Aspis Dragon Coffee Deep, uncontrollable flavors billow through. Robust, herbal, and compounded with a lingering spice.

The woodsy aroma, redolent with herbal notes, is reminiscent of a a leisurely walk through a rain-washed forest.

Blueberry and Blackberry The rich body of the coffee is flavored with an infusion of ripe blueberries and blackberries.
The sun-sweetened presence of both blueberry and blackberry flavoring gives this coffee an interesting countenance.
Blueberry Dream Strong blueberry overtones pervade the surprisingly rich coffee, vanilla and and cinnamon end with a rich hazelnut note.
Warm and subtly rich without being overwhelming, mountain blueberry mingles with vanilla and a hint of cinnamon giving way to a smoky hazelnut flavor.
Bittersweet With an easy going yet bold statement, what the black liquid lacks in acidity it makes up for in a bittersweet, dark chocolate flavor.
Smooth and spicy, your mouth is filled with a satisfying aftertaste resembling that of a fine wine.
Bitter Twist Double-strong and almost bitter, the hint of fresh lemon peel livens this coffee.

Fresh lemon peel adds a nice lift to the bitter coffee, the deep brew mellowed with a few grains of raw brown sugar.

Bold The murky depths of the coffee are bold and dark, yet retain a nuanced flavor with notes of toasted nuts and light char. Sugar has been added in a modest amount to temper any bitterness, leaving a smooth finish.

Smooth and dark, the addition of a respectable amount of sugar enhances the notes of roasted nuts that form the foundation of the drink.

Butter Pecan The coffee's warmly inviting aroma envelops you as you raise it to your lips. Rich butter notes suffuse the medium-roast blend and play well off the warmth of roasted pecan. Subtler threads of caramel and cream round out the well balanced flavor.

Brown sugar and fresh creamery butter take on a savory richness when paired with toasted pecans in a coffee blend that conjures comforting memories of bakery treats. Hints of salted caramel provide delectable contrast to a bittersweet molasses note.

Campfire Companion The taste of barely charred marshmallows floats slightly above the other notes, sweetening the night-black roast.
Rich milk chocolate melts into the roasted coffee flavor, blending seamlessly into a sweet graham cracker afterthought.
Caramel Almond Cream Creamy almond melds with a drizzle of luscious caramel to create a decadent dessert coffee. Medium-roast beans and a fine grind let the sweet, buttery brown sugar notes predominate before melting into a velvety toasted almond finish.

Blended hints of almond and caramel suffuse the mellow blend, gracing your palate with rich dessert notes before the full-bodied coffee asserts itself.

Caramel Cherry Truffle The bitter taste of slightly over-roasted coffee beans blends with hints of dark chocolate mocha and honeyed caramel, creating a rich truffle fusion further punctuated sweet cherry aftertaste.
A delicious blend of dark chocolate and honeyed caramel contrasts with the fruitiness of cherries and the bitter taste of coffee to form a dessert-like indulgence that invigorates the palate.
Caramel, Almond, and Vanilla Threads of milky caramel wend through the liquid, chased by hints of toasted almond and dark vanilla.

The sugar content of this coffee is high enough to undoubtedly classify the drink as a dessert in itself. Secondary to the sweetness, the coffee is a faint specter, buried beneath infusions of vanilla and caramel.

Caramel Delight The strong coffee offers a bold aroma and malt-like sweetness with each sip.

Sweet syrup blends with a nutty taste to finish off this pungent cup of coffee.
Elf only~
Delicate notes of caramel dance across your tastebuds providing an intermission from the robust nutty coffee.
The astringent smell of the coffee perks you up as you take a sip. The liquid leaves a gentle buttery sweetness on your palate as you savor the taste.
Vaalor Only~
The full-bodied brew calls upon pine nuts to provide a crisp, earthiness. Warm brown sugar with a slight hint of sea salt combine to cut the piquant notes.
The pungent roast boasts boldness and strength and at first sip are not backing down from consuming your palate. As the flavors of pine nuts intermix to add a salty profile to the sweet caramel, the acidic taste finally retreats to create a pleasant cup.

Caramel Smoke The slight presence of a comforting sweetness lingers on your tongue.

The mix of light and dark beans creates a smooth smoky flavor.
Elf only~
The sugary scent of caramel offers a soothing arrangement within the light-bodied blend.
Currents of spice tail the strong presence of an even smokiness brought on by the elegant toasted flavor of a mixed blend.
Vaalor Only~
The flavor of the light-bodied coffee offers an almost cloying sweetness within the light brown beverage. As the taste blossoms, hints of toasted cinnamon and spicy pink pepper brighten the syrup-like aroma.
Starting off with an unrestrained caramel flavor, the coffee builds upon the perfectly short-roasted taste and terminates into a lingering smokiness brought on by the darker beans within the blend.

Caramel and Vanilla A soft current of vanilla swirls beneath the velvety sweetness of caramel, mellowing the robust flavor of the coffee.

Bold and intimidating, the earthy nature of the coffee is perfectly complemented by undertones of caramel and vanilla.

Cherry Cordial Dark roast coffee with an infusion of black cherry has a nuanced, almost wine-like character underscored by a hint of blackcurrant. A swirl of rich chocolate stays after the headier flavors fade.

The first taste of the night-black coffee is unexpectedly smooth given its sharp, smoky scent. Ripe dark cherry and a kiss of bitter almond round out the brew, leaving a lingering impression of chocolate on your tongue.

Chocolate and Chestnut A smoky quality permeates this sweet, slightly spicy coffee blend. The low acidity is brightened by notes of maple, chocolate, and chestnut, and the coffee is finished by a fine crema.
Chestnut and chocolate stand out as the boldest notes in this spicy, smoky coffee blend.
Coconut Cookie Toasted coconut and a hint of burnt sugar give the coffee a nose and taste similar to a freshly baked cookie.

With the taste of a homemade cookie, the coffee has just the right amount of sweetness to balance the blend's flavor.

Cookie Dough Enrobed in chocolate and vanilla notes, the pale golden roast coffee has a welcome bright acidity that beautifully balances its sweeter side. Brown sugar and butter give the brew a distinctive bakery richness.

Mellow and sweet with a trace of salted browned butter, each rich sip evokes the flavor of a tasty treat stolen from the cookie batch before they even reach the oven. The blonde roast's smoothness allows the confectionery chocolate notes to predominate.

Connedale Caramel Strong notes of sweet caramel hit your nose as you bring the drink to your lips. The sweet taste is followed by subtle notes of harsh bitter chocolate and a hint of salt.

Roasted caramel flavors strike you as you first sip the coffee, slowly transitioning to rich chocolate.
Elf only~
Your sip is destroyed by a harsh bitter flavoring that seems to overpower any hint of sweetness. Strangely, the bitterness is followed by a strong taste of salt.
The coffee's bitter bite is enough to make you pause and consider what you just imbibed. Only a few careful notes of caramel and salt at the end redeems the coffee in any way.
Vaalor Only~ The bitter bite of this coffee is only slightly sweetened by undertones of caramel enriched by a slight tang of salt. The thick coffee warms your entire body to the bone.
The bitterness of the strong coffee is strangely comforting as it coats your tongue. As the warmth subsides, rich hints of salted caramel linger across your palate.

Cyik's Reserve Sipping the coffee yields vibrant notes of fruit, including fresh blackberries and sweet cherries. These lively flavors balance perfectly against rich notes of silken milk chocolate.

This coffee is an expertly balanced array of sweetness, body, mouthfeel, and acidity that indicate both exquisite beans and an impeccable skill in processing and roasting them.
Elf only~
Inhaling the coffee's aroma uncovers a complex array of flavors that beg a taste. Your sip reveals notes of freshly picked fall blackberries and sweet cherries that tease your tongue, with full-bodied notes of decadent milk chocolate rolling across the palate as an encore.
The coffee manages a delicate balancing act of being strong yet nuanced, with vibrant flavors that are often lost in roasts this dark. The low acidity makes it a pleasantly smooth drinking experience, full-bodied but with a buttery mouthfeel that demands further sips.
Vaalor Only~
Your coffee rewards you with notes of freshly picked blackberries and sweet cherries reminiscent of vibrant harvests outside the fortress city in the rambling meadows outside Yander's farm. Hints of milk chocolate take you back to passing the open windows of the Bakeshop when Sweethen makes chocolate cookies.
As you sample this coffee, the exemplary craftsmanship yields an unparalleled balance of flavor along with a boldness that seems fit for a Lord Legionnaire Commander. Its pleasant aroma evokes early morning drills and the aroma of an awaiting breakfast wafting through the keep's open windows.

Dark Spice Throughout this dark-roasted, thick coffee runs a current of cinnamon stick and nutmeg brightening the almost bitter brew.

Strong notes of spicy cinnamon and nutmeg lift this almost bitter brew of dark-roasted coffee beans.

Desert Sunset Fragrant notes of saffron and clove provide a smooth mellow finish on the palate after the rich fullness of medium-roast coffee.

The medium-roasted coffee with a smooth finish has a floral hint of saffron set off with spicy clove, bringing a delightful close to each sip.

Fog on the Mistydeep The dark roast has distinct spicy notes mingled within the bold coffee flavor.

Robust and heady, the coffee carries a sharp aftertaste.
Elf only~
The overwhelming bite of ginger mingles with the rich, strong coffee. Undertones of a peppery aroma come out from within the bold blend.
Each taste transmits a full-bodied flavor chased by the sting of winter thyme.
Vaalor Only~
Awakening the senses is the warmth of ginger, amplified by the pert notes of peppery chicory. The dark roast of the coffee stands up to the vibrant flavoring.
Carried on the sharp bite of spicy ginger is the robust flavor of dark roasted beans. Despite the bold arrival, the coffee offers a smooth finish of minty winter thyme.

Far Away The spiciness of pink peppercorn and ginger adds a surprising zing to this light-bodied coffee.

Mild and with a floral note, the coffee delivers a little kick with spicy pink peppercorn and piquant ginger finish.

Forest Glade The blonde coffee's fragrance envelops your senses even before you taste it, carrying hints of cedar and sun-warmed grasses. Initial bright notes of citrus dance like dappled sunlight before giving way to a nuanced blend of lightly roasted beans that retain a distinctly vegetal character.

Beans roasted to a light golden hue produce a pale yet potent coffee redolent of the mountainous forests that produced them. A kiss of lemon teases your senses as you sip.

Four Seasons Robust and sweet, it teases the tongue with a complexity of nutty flavors ranging from almond to nutmeg.
The perfect blend of light and dark roasts produces a lively drink with a dominance of vanilla.
Herbal Blossom Delicately fragrant, the mellow beverage is infused with herbs which provide a subtle complement to the mild coffee flavor.
Under-roasted grains give rise to a weak coffee blend that nevertheless provides a satisfying flavor with the unimposing taste of herbs.
Racial message (Aelotoi):
The distinct flavors of dandelion and fennel do not overwhelm the simple blend of double-washed grained coffee; however, the herbs can be more keenly tasted on the tip of the tongue.
Despite being suffused with herbs, the overriding taste is that of a smoothly blended coffee supported by a tart ginger that works in harmony with the natural coffee taste.
High Seas Beans dark-roasted and then soaked in rum create a decadent dessert coffee with hints of coconut, toffee, and banana.

A tropical combination of coconut, banana, and rum dances through the dark-roasted coffee.

Jacinthea Jolt Whispers of tanginess run through the medium-roast coffee.

Mixing with the tangy relish of the coffee is a subtle woodsy aroma.
Elf only~
Delicate hints of crushed cocoa beans provide a distinct tangy spin to the lush medium-roasted flavor.
A medicinal herbaceous flavor is countered by a subtle woodsy aroma.
Each taste transmits a full-bodied flavor chased by the sting of winter thyme.
Vaalor Only~ The piquant bite of cocoa beans offer a bittersweet tang to the medium roasted coffee. The medium roast has an inherent maltiness adding a creamy finish.
Notes of savory juniper flavor provide a resinous undertone that blends with the bright acidity and hearty scent of haon within the soft brown coffee.

Midnight Sands A layer of caramel-colored foam encircles the black coffee and leaves a trace of itself on your lips as you sip. Ground to a powder so fine that it imparts a silky feel on your tongue, the brew is heavily perfumed with cinnamon and cardamom.

The initial bite of finely ground beans roasted black gives way to warm, aromatic spice that fills your senses. Although the dark roast has no lingering bitterness, the ample dusting of clove leaves your mouth tingling well after you sip.

Mocha Magic Dark as the chocolate that winds its way through the brew, this coffee is lush with rich caramel, its sweetness cut with a generous shake of sea salt. A dark roast gives the coffee its robust body and leaves traces of fragrant oil on the liquid's surface.

Luscious caramel tames the bitter depths of dark roasted coffee blended with intense chocolate, fusing the potent pairing into a smooth, yet robust sip.

Morning Meditation Lightly roasted coffee beans create an acidic yet citrusy flavor with just a hint of floral fragrance. A great morning coffee to waken your senses without making you jittery!

Smooth and light with just a bit of a bite, this light roasted coffee has notes of citrus and a faint floral scent.

Mountain Blueberry Bouquet Strong blueberry overtones pervade the surprisingly light coffee, vanilla and faint spices descending into sweet white chocolate notes.

Warm and subtly rich without being overwhelming, mountain blueberry mingles with vanilla and light spices, finishing with a white chocolate note that lends a sophisticated yet delicate range of flavors to tantalize the taste buds.

Nutty Neartofar A perfectly balanced blend of nutty and aromatic wood tones produces a silky smooth sip that lingers satisfyingly as it washes across your palate.

Characterized by a notable lack of bitterness, the aromatic yet mild coffee is infused with subtle citrus and nutty chocolate notes.
Elf only~
The distinctively rich, woody, and nutty coffee is infused with a natural sweetness, from subtle floral and citrus tones, that enhances its signature creamy smooth blend and accented with decadent chocolate notes.
Refined and mild with a distinctive, creamy smooth sweetness, the aromatic coffee lacks any hint of bitterness and epitomizes the perfectly blended cup for the discriminating coffee connoisseur.
Vaalor Only~
Luxuriously smooth tones of nuts and aromatic Neartofar wood meld in a perfect blend, leaving you with a distinctly rich aftertaste characterized by mild, yet complex, creaminess.
A profusion of citrus and floral notes from Neartofar flora enhances the signature blend of this coffee, while the decadent aftertaste of nutty chocolate lingers upon your palate.

Pelagic Dark Graced with a lush crema from the brewing process, the dark brew has an uncommonly smooth flavor untouched by bitterness, punctuated with notes of caramel and a faintly mineral taste.

The heady aroma of dark-roasted beans fills your nose, invigorating the senses and highlighting essences of pepper and spice chasing the coffee's natural berry infusion.
Elf Only ~
A profuse crema gives this deep fel-hued brew a luscious mouthfeel, and the barest whisper of a salt note highlights the coffee's natural caramel sweetness.
The heat of the freshly brewed coffee is enhanced by invigorating peppery pops, with a soothing undercurrent of blackcurrant and other fruit notes.
Vaalor Only ~
The subtle taste of Dragonspine salts hovers in the background of this dark brew, corralling any hint of bitterness from the thick crema and pushing the natural blackcurrant, bilberry, and caramel notes to the fore.
The sharp scent of dark-roasted beans belies the coffee's delicate caramel flavor, touched with tongue-tingling notes of cracked white pepper and allspice, and supported by the natural cacao essence of coffee.

Raspberry Rum Robust dark-roast coffee plays the perfect foil for this unabashedly fruity, boozy concoction that would overwhelm a lesser bean.

Sweet brown rum with a trace of fiery spice meets its match in tart raspberry, both melding effortlessly with a potent wine-dark coffee. A hint of creamy vanilla blankets the bold flavors for a smooth finish.

Red-Eye Wyvern A chalky nuttiness saturates the black coffee flavor.

The heavy, dark-roasted flavor is pursued by a briny taste.
Elf only~
The flavor of almonds and chestnuts pervade the ultra-dark coffee. A slightly acerbic aftertaste comes through adding a pleasant acidity to the strong, nutty blend.
As the heavy flavor of the espresso-roast hits your tongue, the somewhat grassy taste of dandelion expands across your palate.
Each taste transmits a full-bodied flavor chased by the sting of winter thyme.
Vaalor Only~
Roasted chestnuts and the creamy flavor of almond linger after the initial tang of the ultra-dark coffee subsides. Notes of dark chocolate add a balanced acidity to the full-flavored blend.
A blend of hearty, espresso-roast coffee asserts itself over a foundation earthy dandelion root. Retained after each swallow is a lingering nuttiness.

Rubicaene Roast The black coffee has a spicy quality with notes of dark chocolate.

Rich and full-bodied, the bittersweet coffee is pleasantly acidic.
Elf only~
This complex and full-bodied brew is spicy with forward notes of cedar and dark chocolate, cleansing the palate with a pleasing acidity.
Reminiscent of a dry wine, bright acidity combined with a generous body carries bittersweet cocoa and the sting of spice.
Vaalor Only~
Flavors of persimmon, cedar, sarsaparilla, and hints of chocolate pervade this richly earth-toned brew, with a bright acidity and a satin-like mouthfeel complementing the complex flavors.
Notes of dark chocolate and sarsaparilla combine to create a pleasingly bittersweet coffee with a dry, wine-like finish.

Salted Dark Chocolate Undercurrents of subtly sweet dark chocolate and sea salt punctuate the medium roast coffee.

Complex and balanced, the coffee is laced with threads of dark chocolate, the flavors enhanced by a sprinkle of sea salt.

Southron Spice Fiery cayenne infuses a wickedly potent black brew layered with sweeter notes of chocolate and fig that cut through the coffee's dark heart. Traces of other aromatic spices linger after the initial sear, drawing out the pleasurable burn with the heat of ginger and clove.

Beans roasted black to drive out any hint of acidity provide the base for a conflagration of warming spices. A final nip of cayenne provides sensuous, velvety heat that leaves you curiously aware of the texture of your own tongue within your mouth.

Spring Lemon When the refreshingly light bite of lemon passes, you are left with the subtle taste of toasted grains.
A snappy, citrusy profile cleanses your palate leaving behind a dry sensation.
Racial message (Sylvankind):
Your senses are assaulted with the sharp aroma and taste of burnt grass mingled with sour lemony undertones.
The acidity of the innocuous-looking liquid sears the back of your throat.
Squire's Campfire Roast A sip from this coffee brings an immediate unpleasant smokiness and ends with an astringent bitter aftertaste, but the effects of the drink prompt a spring to your step almost immediately.

The coffee seems to revitalize you more quickly than most brews you've ever had, but its mouthfeel reminds you of trying to drink a thick pudding that's been out too long.
Elf only~
The initial aroma of the coffee reminds you of food on a fire that a cook forgot to check on. The beans seem as if they are more charred than roasted. Further notes slowly emerge of a pot of coffee that's been overheated for far too long, but the brew has an immensely strong kick that immediately invigorates your spirit despite the taste.
The acidity of the coffee is apparent from the very first taste, and it doesn't dissipate as the liquid rolls across your tongue. The brew's thick body and mouthfeel make it hard to drink, but perseverance rewards you with newfound energy and focus.
Vaalor Only~
The acrid smokey aroma of this coffee evokes a hastily constructed campfire on a Fethayl Bog night patrol. This coffee will win no awards, but your senses are immediately heightened and better prepared to tackle what awaits you out there.
On first sight, the coffee has a thick viscous consistency, and your sip reveals a mouthfeel that doesn't change this notion. The sharp acerbic alum-like taste is off putting, but the coffee evokes notions of staying awake through the night, keeping one's eyes open, and of strange tales told by comrades while keeping warm around a fire.

Summer Morning Blossom The faint taste of red clover and borage can be barely detected in this robust chicory root and angelica coffee blend, creating a memorable, yet not overpowering, experience.
Hints of borage and red clover add a unique note to this coffee; combined with the chicory, it tickles and tantalizes the tongue. It offers the drinker an acquired, yet special, beverage experience.
Sweet Caraway The initial sweetness of the coffee gives way a stringent flavor akin to burnt sugar.
Full bodied and sickly sweet, the coffee leaves a taste of molasses-like caramel upon your tongue.
Racial message (Halfling):
The liquid has a full bodied, almost creamy texture, with more than a hint of caramel and rich sugar that teases the center of the tongue.
Sweet Treat Medium-bodied with a strong hint of chocolate, this is the perfect dessert coffee.

Strong notes of chocolate swirl with a medium-bodied coffee, and the slightest hint of vanilla tempers the sweetness.

Toasted Marshmallow Dark-roasted beans provide the smoky, caramelized intensity that underlies the candied vanilla sweetness at the forefront of the coffee blend. A hint of bitterness evokes the burnt-sugar notes of a marshmallow that's been left over the fire until the last moment.

An almost charred note at first taste comes right to the brink of overpowering the sweeter flavors but mellows as the caramelized sugar and whipped marshmallow accords assert themselves. Creamy vanilla accords soften a bold dark roast, creating a deliciously bittersweet contrast in every sip.

Tyrnian's Fortification Hot and strong, this coffee tastes brewed more for the effects than the flavor.

As you swallow the brew, you immediately feel more awake.
Elf only~
Dark and strong enough to make any elf feel more alert!
Each sip makes you feel more ready to take on the day!
Vaalor Only~
As you bring the coffee to your lips its strength reminds you of the safety and pride you feel behind the fortress walls.
Your eyes involuntarily widen and you feel more alert. No one dare attack the fortress after you've had your coffee!

White Chocolate Chicory Sweet and nutty chicory balances smooth white chocolate in an elegant medium roast coffee blend that would be equally at home with a breakfast croissant or as a naturally sweet late-night indulgence.

White chocolate's creamy character rounds off the sharp edges of a robust medium roast coffee blend. Chicory contributes an innate caramelized sweetness that plays well with a suggestion of vanilla in the brew.

Woodland A diffused taste of nuts serves to suppress that otherwise astringent taste of the full bodied coffee.
Sharp yet somewhat woody flavors burst through the smooth coffee, tantalizing your taste buds.
Racial message (Forest Gnomes):
Sharp yet somewhat woody flavors burst through the smooth coffee, tantalizing your taste buds.
An initial sharp background taste gives way to a subtle mixture of cinnamon and nuts. Then, in an instant, the indeterminate nutty flavor becomes more dominant.

See Also

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