Golden Hawk
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| Item | Flavors |
|---|---|
| a flute of sparkling champagne | The bubbles tickle the roof of your mouth. The chilled bubbles go smoothly down your throat, leaving a faint strawberry aftertaste. |
| some farmhouse bread | The soft, thin crust and light, even texture make the bread nearly melt in your mouth. With a slightly sweet taste, the bread holds undertones of honey. |
| some buttered thin-sliced carrots | The texture of the long, thinly sliced carrots is soft without any mushiness. |
| a bowl of chunky potato soup | Large chunks of potatoes make this soup hearty and filling. Both tasty and satisfying, it comforts and sustains you. |
| a glass of spiced rum | The tart rum flavor warms your body. The mixture of fruit flavors mingles with the warm rum taste and invades your senses. |
| a snifter of fine brandy | The lively fruit of this brandy is skillfully balanced with the drying alcohol. The ripe berry flavors are subtly nuanced, with faint overtones of leather and tobacco. |
| a goblet of Nalfein wine | The rich flavors of currants and berries linger in your mouth. It holds the aroma of mint mingled with roses, lilacs, and violets. |
| a bowl of mutton stew | The mix of vegetables and tender meat has a slightly spicy flavor. The rich taste of the mutton blends with the mellower, earthy flavors of the roots and tubers in this thick, hearty broth. |
| a shot of aged whiskey | Your throat burns! Fire sears your throat and you pause to catch your breath. |