Stovetop cooking pan

Stovetop cooking pan Information
Category	Fluff
Class	Miscellaneous
Type	Cooking
Item Restrictions	✓

Verbs Used
CLEAN EXTINGUISH LIGHT PUT TURN

The stovetop cooking pan is a fluff cooking script that applies to miscellaneous items, and is part of the Stovetop cooking utensils family of scripts. It is designed to work with the stovetop cooking system and must be heated on a portable stove or over an open fire.

Analyze

This is a stovetop cooking container, utensil, or tool.  It is a container which can hold nine ingredients inside.
You can TURN this pan to mix its contents to complete a cooking creation.
The pan may be used with a stove or similar heat source for cooking.
The cast iron pan has been exposed to 10 heating cycles.

Usage Information

Heating

Verb	Option	First	Third
PUT	On a portable stove	You carefully set your cast iron pan on the cast iron stove.	Vanah carefully sets a cast iron pan on a cast iron stove.
(heating)	Each heating pulse	Waves of heat distort the air around the cast iron pan.	Waves of heat distort the air around the cast iron pan.
EXTINGUISH	Pan on a stove	You move a cast iron pan off of the cast iron stove's heating element, ensuring that the pan will not receive heating pulses but leaving it on the stove.	-
LIGHT	Pan on a stove	You move a cast iron pan onto the cast iron stove's heating element, ensuring that the pan will receive heating pulses when the stove is lit.	-

Cooking

Verb	Option	First	Third
PUT	Pancake batter	You carefully drizzle your pancake batter onto the bottom of a cast iron pan.	Vanah carefully drizzles her pancake batter onto the bottom of a cast iron pan.
TURN	Pancakes, with spatula	Using a slotted metal spatula, you flip the pancakes, exposing golden brown undersides. After a moment, you pull each one off the heat, creating a stack of fluffy pancakes. Roundtime: 5 sec.	Using a slotted metal spatula, Vanah flips the pancakes, exposing golden brown undersides. After another moment, she pulls each one off the heat, creating a stack of fluffy pancakes.
TURN	Pancakes, no spatula	Finding yourself without a spatula, you carefully grab the edge of each of the pancakes and quickly flip the pancakes, exposing golden brown undersides. After a moment, you pull each one off the heat, creating a stack of fluffy pancakes. Roundtime: 5 sec.	Vanah reaches her fingers into the pan, carefully pinches the edge of each of the pancakes, and quickly flips the pancakes, exposing golden brown undersides. After another moment, she pulls each one off the heat, creating a stack of fluffy pancakes.
TURN	With spoon	Using a wooden spoon, you slowly stir the contents of the cast iron pan, easily gliding through the concoction. The result is a serving of oil-fried rice. Roundtime: 5 sec.	Using a wooden spoon, Vanah slowly stirs the contents of the cast iron pan, easily gliding through the concoction.
TURN	With oven mitt	You grab the cast iron pan's handle with your heather oven mitts and swirl the contents around a few times. The result is a serving of oil-fried rice. Roundtime: 5 sec.	Vanah grabs the handle on the cast iron pan and swirls the contents around a few times.
TURN	No utensil	As it's far too hot to just stick your hand in the simmering concoction, you grab the cast iron pan's handle and swirl the contents around a few times. The result is a serving of oil-fried rice. Roundtime: 5 sec.	Vanah grabs the handle on the cast iron pan and swirls the contents around a few times.
TURN	Too few heating cycles	You think it might be underdone... (The result is some underdone rice.)	-
TURN	Too many heating cycles	You think you may have burnt it... (The result is some burnt rice.)	-
TURN	No matching recipe	Not quite sure what the goal was, you end up with an unrecognizable mess inside the cast iron pan.	-
CLEAN	-	You wipe out the inside of the cast iron pan, rubbing the metal in tight circles as you meticulously clear away any lingering residue.	Vanah wipes out the inside of the cast iron pan, rubbing the metal in tight circles as she meticulously clears away any lingering residue.

Additional Information

• The pan must be held, at the cook's feet, or on something in the room in order to be used.
• Ingredients are heated by placing the pan on a lit portable stove. Each heating pulse adds one heating cycle, and ANALYZE shows how many cycles the pan has received.
• EXTINGUISH and LIGHT on the pan move it off of or onto the stove's heating element without removing it from the stove.
• A spatula is used to flip pancakes. For other dishes, a spoon is used to stir, or an oven mitt to hold the handle. Utensils change the messaging only, not the result.
• Liquid and powdered ingredients cannot be taken back out of the pan once added. CLEAN the pan to discard its contents instead.

Restrictions

• The pan cannot be lightened or deepened.
• The pan may be dyed.

Availability

• The Daily Grind (Bloodriven Village)
• Hearth Warming (Ebon Gate Festival)

See Also

• Portable stove
• Stovetop cooking utensils
• Stovetop cooking system