The Onyx-Petaled Taerethil: Difference between revisions
Jump to navigation
Jump to search
No edit summary |
m (Adding (some) tastes and new backroom inventory.) |
||
| Line 42: | Line 42: | ||
7. nacre-inset 14. spiraled </pre> |
7. nacre-inset 14. spiraled </pre> |
||
|backroom=<pre{{log2}}> Backroom Catalog |
|||
---------------------------------------------------------------------- |
|||
24. a floriated banana macaron 34. a stick of lemon spun sugar |
|||
25. a floriated black cherry macaron 35. a bluish violet-frosted cupcake |
|||
26. a floriated butterscotch macaron 36. a greyish purple-frosted cupcake |
|||
27. a floriated lavender macaron 37. a jade-frosted cupcake |
|||
28. a floriated pistachio macaron 38. a pearl-frosted cupcake |
|||
29. a cherry and greenish grape skewer 39. a scarlet-frosted cupcake |
|||
30. a lychee and dragonfruit skewer 40. a vert-frosted cupcake |
|||
31. a caramel and cashew meringue teacake 41. a vivid yellow cupcake |
|||
32. a glazed hazelnut teacake 42. an oxblood cupcake |
|||
33. a stick of blue-violet sugar |
|||
</pre> |
|||
{{Townshop table start|main}} |
{{Townshop table start|main}} |
||
{{Townshop item | item# = 1 | item = a bronze fork | type = | info = | details = | taste1 = | taste2 = | price = }} |
{{Townshop item | item# = 1 | item = a bronze fork | type = | info = | details = | taste1 = | taste2 = | price = 3,000 }} |
||
{{Townshop item | item# = 2 | item = a faenor fork | type = | info = | details = | taste1 = | taste2 = | price = }} |
{{Townshop item | item# = 2 | item = a faenor fork | type = | info = | details = | taste1 = | taste2 = | price = 3,000 }} |
||
{{Townshop item | item# = 3 | item = a pewter fork | type = | info = | details = | taste1 = | taste2 = | price = }} |
{{Townshop item | item# = 3 | item = a pewter fork | type = | info = | details = | taste1 = | taste2 = | price = 3,000 }} |
||
{{Townshop item | item# = 4 | item = a bronze spoon | type = | info = | details = | taste1 = | taste2 = | price = }} |
{{Townshop item | item# = 4 | item = a bronze spoon | type = | info = | details = | taste1 = | taste2 = | price = 3,000 }} |
||
{{Townshop item | item# = 5 | item = a faenor spoon | type = | info = | details = | taste1 = | taste2 = | price = }} |
{{Townshop item | item# = 5 | item = a faenor spoon | type = | info = | details = | taste1 = | taste2 = | price = 3,000 }} |
||
{{Townshop item | item# = 6 | item = a pewter spoon | type = | info = | details = | taste1 = | taste2 = | price = }} |
{{Townshop item | item# = 6 | item = a pewter spoon | type = | info = | details = | taste1 = | taste2 = | price = 3,000 }} |
||
{{Townshop item | item# = 7 | item = a bronze knife | type = | info = | details = | taste1 = | taste2 = | price = }} |
{{Townshop item | item# = 7 | item = a bronze knife | type = | info = | details = | taste1 = | taste2 = | price = 3,000 }} |
||
{{Townshop item | item# = 8 | item = a faenor knife | type = | info = | details = | taste1 = | taste2 = | price = }} |
{{Townshop item | item# = 8 | item = a faenor knife | type = | info = | details = | taste1 = | taste2 = | price = 3,000 }} |
||
{{Townshop item | item# = 9 | item = a pewter knife | type = | info = | details = | taste1 = | taste2 = | price = }} |
{{Townshop item | item# = 9 | item = a pewter knife | type = | info = | details = | taste1 = | taste2 = | price = 3,000 }} |
||
{{Townshop item | item# = 10 | item = a lacelike emerald glass plate | type = | info = | details = | taste1 = | taste2 = | price = }} |
{{Townshop item | item# = 10 | item = a lacelike emerald glass plate | type = | info = | details = | taste1 = | taste2 = | price = 3,000 }} |
||
{{Townshop item | item# = 11 | item = a rose-painted onyx glass plate | type = | info = | details = | taste1 = | taste2 = | price = }} |
{{Townshop item | item# = 11 | item = a rose-painted onyx glass plate | type = | info = | details = | taste1 = | taste2 = | price = 3,000 }} |
||
{{Townshop item | item# = 12 | item = a petal-scored golden milk bread roll | type = | info = | details = | taste1 = | taste2 = | price = |
{{Townshop item | item# = 12 | item = a petal-scored golden milk bread roll | type = | info = | details = | taste1 = The golden crust of the diminutive roll reveals a soft crumb enriched with butter and milk, the slightly sweet interior still warm and fluffy. | taste2 = The scored petals across the roll add additional texture to the fluffy roll, the toasted flavor complemented by a sprinkle of saevika. | price = 2,000 }} |
||
{{Townshop item | item# = 13 | item = a round loaf of sourdough bread scored in an ivy pattern | type = | info = | details = | taste1 = | taste2 = | price = 3,000 }} |
{{Townshop item | item# = 13 | item = a round loaf of sourdough bread scored in an ivy pattern | type = | info = | details = | taste1 = The warm round of sourdough has a crackly and crispy outer layer, revealing a tangy, almost vinegar-like flavor throughout the chewy interior. | taste2 = The mildly tangy loaf crackles with every bite, the subtly sour flavor balanced by the sweetness of the open crumb. | price = 3,000 }} |
||
{{Townshop item | item# = 14 | item = a narrow loaf of freshly baked bread | type = | info = | details = | taste1 = | taste2 = | price = 3,000 }} |
{{Townshop item | item# = 14 | item = a narrow loaf of freshly baked bread | type = | info = | details = | taste1 = The flaky crust of the warm loaf reveals the tender interior, the soft layers of baked dough folded within the crunchy exterior sprinkled with dry herbs. | taste2 = Flaked saevika adds a faint smoky note to the herb-infused loaf, each of the flavors complementing the buttery and slightly sweet interior. | price = 3,000 }} |
||
{{Townshop item | item# = 15 | item = a thyme and caramelized onion pastry brushed in balsamic | type = | info = | details = | taste1 = | taste2 = | price = 3,000 }} |
{{Townshop item | item# = 15 | item = a thyme and caramelized onion pastry brushed in balsamic | type = | info = | details = | taste1 = The sheet of puffed pastry has been covered with a thin slice of caramelized onion, the sweetness of the vegetable enhanced by a drizzle of maple syrup. | taste2 = A wedge of creamy brie is layered between the onion and flaky pastry, the flavors of the cheese heightened by the balsamic vinegar and fresh thyme leaves. | price = 3,000 }} |
||
{{Townshop item | item# = 16 | item = a custard-filled pastry served with strawberry sorbet | type = | info = | details = | taste1 = | taste2 = | price = 3,000 }} |
{{Townshop item | item# = 16 | item = a custard-filled pastry served with strawberry sorbet | type = | info = | details = | taste1 = Rich, vanilla-flavored cream forms the center of the flaky pastry, the sugar-dusted crust covered in roasted almonds caramelized in fine sugar. | taste2 = A layer of glazed strawberry slices forms the bottom half of the pastry, the sweetness balanced by the subtly tart sorbet. | price = 3,000 }} |
||
{{Townshop item | item# = 17 | item = a crisp-edged lemon tartlet drizzled in lavender honey | type = | info = | details = | taste1 = | taste2 = | price = 3,000 }} |
{{Townshop item | item# = 17 | item = a crisp-edged lemon tartlet drizzled in lavender honey | type = | info = | details = | taste1 = The tartness of the lemon curd is balanced by the thin slices of candied lemons and vanilla whipped cream dolloped across the surface. | taste2 = A drizzle of lavender honey sweetens the rich, creamy lemon curd, the citrus flavors heightened by the crisp almond flour crust brushed with honey butter. | price = 3,000 }} |
||
{{Townshop item | item# = 18 | item = a tiny champagne cake truffle fanned with candied strawberries | type = | info = | details = | taste1 = | taste2 = | price = 2,000 }} |
{{Townshop item | item# = 18 | item = a tiny champagne cake truffle fanned with candied strawberries | type = | info = | details = | taste1 = The buttery cake has been infused with mashed strawberries and effervescent champagne, the semi-sweet truffle balanced by a drizzle of white chocolate. | taste2 = Sugar-glazed slices of fresh strawberries enhance the berry flavors of the champagne-mixed cake, leaving a faint hint of zested lemon to fade across the palate. | price = 2,000 }} |
||
{{Townshop item | item# = 19 | item = a fragile chocolate wafer layered in rose-infused mascarpone | type = | info = | details = | taste1 = | taste2 = | price = 2,000 }} |
{{Townshop item | item# = 19 | item = a fragile chocolate wafer layered in rose-infused mascarpone | type = | info = | details = | taste1 = The dark chocolate meringue cookies add a subtle bitter note to the rosewater-mixed mascarpone, the nuances of floral and creamy flavors layered across the palate. | taste2 = Finely crushed almonds and chocolate create a fragile but crisp outer layer to the wafer, balancing the tanginess of the rose-infused mascarpone. | price = 2,000 }} |
||
{{Townshop item | item# = 20 | item = a saevika-dusted bergamot tea caramel | type = | info = | details = | taste1 = | taste2 = | price = 2,000 }} |
{{Townshop item | item# = 20 | item = a saevika-dusted bergamot tea caramel | type = | info = | details = | taste1 = Smoky bergamot tea infuses the buttery caramel, the creamy confection mixed with aged vanilla and finished with a sprinkling of saevika across the surface. | taste2 = The chewy candy is flavored with the citrusy tea, the bergamot's tartness balanced by the molasses-heavy brown sugar and rich cream. | price = 2,000 }} |
||
{{Townshop item | item# = 21 | item = a rose-inked ebony macaron layered in black raspberry | type = | info = | details = | taste1 = | taste2 = | price = 2,000 }} |
{{Townshop item | item# = 21 | item = a rose-inked ebony macaron layered in black raspberry | type = | info = | details = | taste1 = The semi-sweet flavors of chocolate and dark-roasted coffee are infused into the creamy filling, the ganache dotted between fresh black raspberry jam. | taste2 = The chewy meringue cookies are sweet and nutty, the finely ground almonds complementing the black raspberry jam and rich ganache. | price = 2,000 }} |
||
{{Townshop item | item# = 22 | item = a rose-inked merlot macaron layered in dark chocolate ganache | type = | info = | details = | taste1 = | taste2 = | price = 2,000 }} |
{{Townshop item | item# = 22 | item = a rose-inked merlot macaron layered in dark chocolate ganache | type = | info = | details = | taste1 = The dark red-colored meringues are lightly dusted in saevika, the smoky salt enhancing the sweetness of the red wine and chocolate ganache. | taste2 = The earthiness of the merlot permeates the dark chocolate ganache, the silky layers of whipped filling highlighted by the salt-sprinkled almond meringues. | price = 2,000 }} |
||
{{Townshop item | item# = 23 | item = a rose-inked vanilla macaron layered in lavender grape jam | type = | info = | details = | taste1 = | taste2 = | price = 2,000 }} |
{{Townshop item | item# = 23 | item = a rose-inked vanilla macaron layered in lavender grape jam | type = | info = | details = | taste1 = The fragile almond-baked meringues are infused with vanilla bean, the subtly sweet cookies complementing the floral flavors of the grape jam. | taste2 = Dried lavender flowers release their essential oils throughout the strained grape jam, the heady floral aroma intermingling with the creamy vanilla cookies. | price = 2,000 }} |
||
{{shop table end}} |
{{shop table end}} |
||
}} |
}} |
||
Revision as of 12:16, 8 July 2025
- This page utilizes collapsible content. Please click here to uncollapse all content.
The Onyx-Petaled Taerethil is a shop in Nielira Harbor, around Ta'Nalfein, that sells food and tableware, and specializes in pastries and baked goods. The cutlery may be customized.
The proprietor is Keya Olarel.
| [The Onyx-Petaled Taerethil] | Room: 14150216, RNUM: 33901 |
| Ceiling-high windows are draped in a fall of onyx-petaled taerethil, the blooms arcing over the curved lattices framing the faenor-chained chandelier at the center of the shop. A gilded cabinet of ebony stands behind an elongated glass-paneled counter, the surface encasing rows of pastries labeled with vellum placards and placed upon leaf-framed platters. Nestled in the back corner is a nacre velvet curtain, partially concealing a spiraled flora-wrought staircase entwined with thin vines. | |
| Obvious exits: out | |
Inventory
Menu ---------------------------------------------------------------------- 1. a bronze fork 13. a round loaf of sourdough bread 2. a faenor fork 14. a loaf of freshly baked bread 3. a pewter fork 15. a caramelized onion pastry 4. a bronze spoon 16. a custard-filled pastry 5. a faenor spoon 17. a lavender honey and lemon tartlet 6. a pewter spoon 18. a strawberry champagne cake truffle 7. a bronze knife 19. a rosewater and chocolate wafer 8. a faenor knife 20. a bergamot tea caramel 9. a pewter knife 21. a cream and black raspberry macaron 10. a lacelike emerald glass plate 22. a chocolate and merlot macaron 11. a rose-painted onyx glass plate 23. a grape and vanilla macaron 12. a golden milk bread roll You can APPRAISE, INSPECT or DESCRIBE any item by number, ORDER by number to get pricing and customization options, BUY to purchase, or ORDER HELP for more info. Forks, spoons, and knives can be customized with the following colors or finishes: 1. cloisonne-set 8. onyx-inlaid 15. stone-handled 2. dagger-etched 9. repousse 16. talon-handled 3. ivory-inlaid 10. rose-etched 17. thorn-handled 4. jewel-set 11. segmented 18. twisted 5. long 12. short-handled 19. wood-handled 6. marbled 13. slender 20. wren-etched 7. nacre-inset 14. spiraled
Backroom Inventory
Backroom Catalog ---------------------------------------------------------------------- 24. a floriated banana macaron 34. a stick of lemon spun sugar 25. a floriated black cherry macaron 35. a bluish violet-frosted cupcake 26. a floriated butterscotch macaron 36. a greyish purple-frosted cupcake 27. a floriated lavender macaron 37. a jade-frosted cupcake 28. a floriated pistachio macaron 38. a pearl-frosted cupcake 29. a cherry and greenish grape skewer 39. a scarlet-frosted cupcake 30. a lychee and dragonfruit skewer 40. a vert-frosted cupcake 31. a caramel and cashew meringue teacake 41. a vivid yellow cupcake 32. a glazed hazelnut teacake 42. an oxblood cupcake 33. a stick of blue-violet sugar
| # | Item | Type | Info | Details | Price |
|---|---|---|---|---|---|
| 1 | a bronze fork | 3,000 | |||
| 2 | a faenor fork | 3,000 | |||
| 3 | a pewter fork | 3,000 | |||
| 4 | a bronze spoon | 3,000 | |||
| 5 | a faenor spoon | 3,000 | |||
| 6 | a pewter spoon | 3,000 | |||
| 7 | a bronze knife | 3,000 | |||
| 8 | a faenor knife | 3,000 | |||
| 9 | a pewter knife | 3,000 | |||
| 10 | a lacelike emerald glass plate | 3,000 | |||
| 11 | a rose-painted onyx glass plate | 3,000 | |||
| 12 | a petal-scored golden milk bread roll | The golden crust of the diminutive roll reveals a soft crumb enriched with butter and milk, the slightly sweet interior still warm and fluffy. The scored petals across the roll add additional texture to the fluffy roll, the toasted flavor complemented by a sprinkle of saevika. |
2,000 | ||
| 13 | a round loaf of sourdough bread scored in an ivy pattern | The warm round of sourdough has a crackly and crispy outer layer, revealing a tangy, almost vinegar-like flavor throughout the chewy interior. The mildly tangy loaf crackles with every bite, the subtly sour flavor balanced by the sweetness of the open crumb. |
3,000 | ||
| 14 | a narrow loaf of freshly baked bread | The flaky crust of the warm loaf reveals the tender interior, the soft layers of baked dough folded within the crunchy exterior sprinkled with dry herbs. Flaked saevika adds a faint smoky note to the herb-infused loaf, each of the flavors complementing the buttery and slightly sweet interior. |
3,000 | ||
| 15 | a thyme and caramelized onion pastry brushed in balsamic | The sheet of puffed pastry has been covered with a thin slice of caramelized onion, the sweetness of the vegetable enhanced by a drizzle of maple syrup. A wedge of creamy brie is layered between the onion and flaky pastry, the flavors of the cheese heightened by the balsamic vinegar and fresh thyme leaves. |
3,000 | ||
| 16 | a custard-filled pastry served with strawberry sorbet | Rich, vanilla-flavored cream forms the center of the flaky pastry, the sugar-dusted crust covered in roasted almonds caramelized in fine sugar. A layer of glazed strawberry slices forms the bottom half of the pastry, the sweetness balanced by the subtly tart sorbet. |
3,000 | ||
| 17 | a crisp-edged lemon tartlet drizzled in lavender honey | The tartness of the lemon curd is balanced by the thin slices of candied lemons and vanilla whipped cream dolloped across the surface. A drizzle of lavender honey sweetens the rich, creamy lemon curd, the citrus flavors heightened by the crisp almond flour crust brushed with honey butter. |
3,000 | ||
| 18 | a tiny champagne cake truffle fanned with candied strawberries | The buttery cake has been infused with mashed strawberries and effervescent champagne, the semi-sweet truffle balanced by a drizzle of white chocolate. Sugar-glazed slices of fresh strawberries enhance the berry flavors of the champagne-mixed cake, leaving a faint hint of zested lemon to fade across the palate. |
2,000 | ||
| 19 | a fragile chocolate wafer layered in rose-infused mascarpone | The dark chocolate meringue cookies add a subtle bitter note to the rosewater-mixed mascarpone, the nuances of floral and creamy flavors layered across the palate. Finely crushed almonds and chocolate create a fragile but crisp outer layer to the wafer, balancing the tanginess of the rose-infused mascarpone. |
2,000 | ||
| 20 | a saevika-dusted bergamot tea caramel | Smoky bergamot tea infuses the buttery caramel, the creamy confection mixed with aged vanilla and finished with a sprinkling of saevika across the surface. The chewy candy is flavored with the citrusy tea, the bergamot's tartness balanced by the molasses-heavy brown sugar and rich cream. |
2,000 | ||
| 21 | a rose-inked ebony macaron layered in black raspberry | The semi-sweet flavors of chocolate and dark-roasted coffee are infused into the creamy filling, the ganache dotted between fresh black raspberry jam. The chewy meringue cookies are sweet and nutty, the finely ground almonds complementing the black raspberry jam and rich ganache. |
2,000 | ||
| 22 | a rose-inked merlot macaron layered in dark chocolate ganache | The dark red-colored meringues are lightly dusted in saevika, the smoky salt enhancing the sweetness of the red wine and chocolate ganache. The earthiness of the merlot permeates the dark chocolate ganache, the silky layers of whipped filling highlighted by the salt-sprinkled almond meringues. |
2,000 | ||
| 23 | a rose-inked vanilla macaron layered in lavender grape jam | The fragile almond-baked meringues are infused with vanilla bean, the subtly sweet cookies complementing the floral flavors of the grape jam. Dried lavender flowers release their essential oils throughout the strained grape jam, the heady floral aroma intermingling with the creamy vanilla cookies. |
2,000 |