Stovetop cooking spoon
Jump to navigation
Jump to search
| Stovetop cooking spoon Information | |
|---|---|
| Category | Fluff |
| Class | Miscellaneous |
| Type | Cooking |
| Related Scripts | Utensils |
| Item Restrictions | ✓ |
| Verbs Used |
|---|
| GET PUSH TURN |
The stovetop cooking spoon is a fluff cooking script that applies to miscellaneous items, and is part of the Stovetop cooking utensils family of scripts. It is designed to work with the stovetop cooking system. A spoon has no verbs of its own nor mechanical usage; it is used automatically when cooking with other utensils and adds to the messaging only.
Analyze
This is a stovetop cooking container, utensil, or tool.
Usage Information
A spoon does not need to be held. It is used automatically if it is in hand, in the cook's inventory, in the room, or inside an open container the cook is carrying. Using a spoon changes the messaging only, not the result.
| Verb | Option | First | Third |
| PUSH | Bowl | You hug the copper mixing bowl, bracing it against your abdomen, and begin briskly blending the ingredients with your wooden spoon. As the mixture thickens into a ball of pie dough, your pace gradually slows to a stop, the increasing resistance causing the muscles in your forearm to burn with the effort. Roundtime: 15 sec. |
Vanah hugs the copper mixing bowl, bracing it against her abdomen, and begins briskly blending the ingredients with her wooden spoon. Gradually, her pace slows to a stop. |
| TURN | Pot or pan | Using a wooden spoon, you slowly stir the contents of the cast iron pot, easily gliding through the concoction. The result is some sweet potato filling. Roundtime: 5 sec. |
Using a wooden spoon, Vanah slowly stirs the contents of the cast iron pot, easily gliding through the concoction. |
| TURN | Pot (egg or potato) | Using your wooden spoon, you test the doneness of the egg. Satisfied, you drain the water from a cast iron pot, leaving a hardboiled egg. Roundtime: 5 sec. |
Using her wooden spoon, Vanah tests the doneness of the egg in the pot. Satisfied, she drains the water from a cast iron pot, leaving a hardboiled egg. |
| GET | Serving from a pot | Using a wooden spoon, you scoop (serving) out of a cast iron pot. | - |
Additional Information
- When stirring a pot or pan without a spoon, the cook swirls the pot by its handle instead, using an oven mitt if one is available.
- When testing eggs or potatoes, a spatula or knife may be used in place of a spoon.
- When scooping a serving out of a pot, a ladle is used in preference to a spoon.
- A spoon is also used in the messaging when emptying a cooking creation out on a Basketifier table.
You could also hold the spoon while you eat, using it as a utensil to eat food.
Restrictions
- The spoon cannot be lightened or deepened.
- The spoon may be dyed.